Fryking supplies commercial stainless deep fryers, which are perfect for any hotel and restaurants. Choose frying equipment of different capacities, configurations, and functions to discover the pleasant restaurant deep fryer model for your kitchen's available space.
Our frying kitchen equipment includes electric and gas deep fryer
, open and pressure fryer. We elevate distinctiveness stainless deep fryers for cooking unique meals or assembly sure installation requirements.
Our modern open and pressure deep fryer
s are easy to operate and maintain, maximizing your productiveness and minimizing your restaurant's operational costs. With better development, our restaurant deep fryer is designed to be the most profitable portions of tools in your industrial kitchen.
A business restaurant deep fryer is a kitchen frying catering equipment designed for deep frying giant portions of foods such as french fries, funnel cakes, and mozzarella sticks. While the residential use of an open and pressure deep fryer occurs periodically, these stainless fryer equipment are extra typically determined in industrial settings.
In big and high-efficiency fast food restaurant, gas frying equipment is popular as it is more powerful than electric frying machine and the cost is lower. But the control valves is very important, at the moment, there are only a few factories can manufacture mass stable control valves for the frying machine, they are mainly from Italy, Germany, America and China. The machine must have flamed out protect function. When the fire is destroyed by the wind, the valve can stop the gas supply so that to prevent gas leaking. Besides this function, in high grand frying machine, such as FRYKING’S pressure deep fryer, they have temperature adjuster (thermostat). In pressure fryer, the thermostat is separated with the valve, but as the technology developed, in some open fryer, thermostat can be built in the valves. Such as the following picture, it is an open fryer valve with thermostat built-in.